Chocolate Chip Sultana Biscuits
125 grams butter
1 cup soft brown sugar
1 teaspoon vanilla essence
1 egg, lightly beaten
1 tablespoon milk
2 cups wholemeal flour or plain flour
1 cup chocolate chips
1 cup sultanas
Preheat oven to 180 degrees celcius, line baking tray with baking paper.
Cream the butter and sugar, add vanilla and egg, beating well. Stir in the milk. Sift the flour then fold into the mixture, stir in the chocolate and sultanas. Drop tablespoons of the mixture onto the baking tray with about 4cms in between as the mixture spreads a bit. Bake approx 15 mins.
Dear Speckled egg, thankyou for visiting my blog too. I love the colors you use in your blog. and that you work with children, I believe they are so prescious. Um about your request... YES!! I love vintage fabrics and especially children ones. Especially fond of 30s fabric at the moment with kids in them etc. I also have some old curtains with kids on it that you might like. Anyway my email address is meeghanrose@hotmail.com and I will email you my mailing address. Thankyou stax.
ReplyDeletePS Love your day off and the photo of your feet. very cool. Have a great day off.
Oh and PS I love your quote on children.
ReplyDeleteMUST get my oven fixed! They look too good! xx
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